Tagged with gluten free

Orange Almond Cake

Orange Almond Cake

When I saw the Blood Orange Polenta Cake on Please Pass The Recipe, I made a note on my Coming Soon page to remind myself to make it. It was a logical choice as dessert for the gluten free dinner I cooked for a friend. Blood oranges are not in season a the moment, but … Continue reading

My First Gluten Free Bread

My First Gluten Free Bread

For the first time ever I’m going to cook dinner for someone who is gluten intolerant. (Luckily her version of the intolerance allows me to use my regular kitchen equipment as long as it has been cleaned.) I’m not going to take the easy way out of not serving anything that is usually prepared with gluten, … Continue reading

Almond Cherry Cookies (Bocconcini all’Amarena)

Almond Cherry Cookies (Bocconcini all’Amarena)

You may think I’m obsessed with the combination of almond and amarena cherries. Recently I posted about this meringue cake and these cookies. So why yet another post that features this combination? Well, I really liked the texture of the cookies, but I also wanted to make an Italian specialty which is bocconcini all’amarena. “Bocconcini” means … Continue reading

Almond – coconut – lemon macarons

Almond – coconut – lemon macarons

I’ve been baking these cookies frequently for years now, and we still haven’t grown tired of them yet because they are so delicious! Years ago I made the first batch because I had some leftover egg whites with almonds only, and I have to give the credit to Kees for suggesting to add ground coconut … Continue reading

Flourless chocolate cake for chocoholics

Flourless chocolate cake for chocoholics

The final cake of my baking spree was this chocolate ‘bomb’. It is quite easy to make but got rave reviews. ‘Flourless’ means that the only ingredients are chocolate, butter, sugar and eggs. So indulge in small quantities :-) Ingredients For a 24 cm (9″) pan (the cake is really a ‘bomb’ so this will … Continue reading