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Tag: Corton Charlemagne

2. Primi (pasta, risotto)7 Comments

Lobster Ravioli (Ravioli all’Astice)

January 18, 2019January 18, 2019 StefanGourmet

There are already two other recipes for lobster ravioli on this blog (here and here), but I like them so much that I couldn’t resist posting yet another variation. This is now my favorite version, as the lobster bisque that … Continue reading Lobster Ravioli (Ravioli all’Astice)

2. Primi (pasta, risotto)8 Comments

Lobster Ravioli with Bisque Sauce (Ravioli all’Astice)

June 20, 2018June 20, 2018 StefanGourmet

Four years ago I thought I had perfected lobster ravioli, but meanwhile I have developed an alternate version that is at least as good (and is an even better pairing with high quality oaked Chardonnay). This version has more texture … Continue reading Lobster Ravioli with Bisque Sauce (Ravioli all’Astice)

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