Spinach, Ricotta, and Tomato Lasagna (Lasagne di Magro)
Ricotta and spinach are a classic combination in Italian cooking, especially as a stuffing for ravioli. It also works great with a ‘pink’ tomato sauce, which means a tomato sauce that is mixed with either cream or white sauce (besciamella). … Continue reading Spinach, Ricotta, and Tomato Lasagna (Lasagne di Magro)