Vegetable Appetizers

Asparagus and Egg Sous-Vide

Belgian Endive/Witlof/Chicory Salad with Mandarins and Walnuts

Kale Salad with Apples, Trail Mix, and Blue Cheese

Pink Eggplant

White Asparagus Ice Cream with Truffle

Russian Salad

Beetroot tagliatelle

Beetroot with blue cheese

Sous-vide Artichoke Salad

Bagna Càuda

Vegetable Sides

Fennel Gratin (Finocchi Gratinati)

Butternut Squash Tartlets

Chard Stems Gratin

Pink Eggplant

Fennel Fondant Sous-Vide Without Special Equipment

Vegetables Sous-vide

Sous-vide Artichoke Salad

Fennel Sous-Vide Fondant