Veal scaloppine with eggplant and mozzarella (Involtini di vitello con melanzane e mozzarella)

Eggplant with mozzarella, basil, and tomato is one of my favorite flavor combinations. In this dish, veal scaloppine are added to make a luxurious dish that is worth of a special occasion. I’ve blogged about this dish before, but back … Continue reading Veal scaloppine with eggplant and mozzarella (Involtini di vitello con melanzane e mozzarella)

Pork, Fresh Tomato and Fennel Seed Ragù (Ragù di Maiale al Pomodoro Fresco e Semi di Finocchio)

This summertime ragù is more elegant than ragù alla Bolognese and takes less time. It is best over fresh pasta, but as seen in the photo it is great on spaghetti or other store-bought dry pasta, too. As with many … Continue reading Pork, Fresh Tomato and Fennel Seed Ragù (Ragù di Maiale al Pomodoro Fresco e Semi di Finocchio)