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Tag: Ingredients

2. Primi (pasta, risotto)20 Comments

Green Ravioli with Ham

November 25, 2014 StefanGourmet

Despite my forays into fusion, my favorite cuisine remains Italian home cooking. I’ve started following another blog in Italian, Grembiule da Cucina, hosted by Simona, an experience Italian home cook. She posted her family’s meatball recipe, which is also used for … Continue reading Green Ravioli with Ham

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