Pork Tenderloin with Mushrooms and Cream (Varkenshaas met champignon-roomsaus)

Pork tenderloin with a sauce of mushrooms and cream (Varkenshaas met champignon-roomsaus) is a classic example of Dutch cuisine, but I had never prepared it before. It is often made with store-bought powdered instant sauce and very old-fashioned. But it … Continue reading Pork Tenderloin with Mushrooms and Cream (Varkenshaas met champignon-roomsaus)