
Chiusoni alla Gallurese (Pasta Dumplings with Salami, Cherry Tomatoes, and Pecorino Cheese)
In La Maddalena we had a wonderful dinner at The Bistrot, a trattoria that prides itself on using ingredients from local artisan producers. La Maddalena is the capital town of the Maddalena archipelago on the North-East of Sardinia and the … Continue reading Chiusoni alla Gallurese (Pasta Dumplings with Salami, Cherry Tomatoes, and Pecorino Cheese)