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Tag: oyster sauce

Asian cuisine9 Comments

Chinese Stir Fried Beef with Ginger and Scallions

April 18, 2022 StefanGourmet

This dish looks and sounds very simple, but it requires a lot of ingredients and a lot of steps. They are worth it though. For this stir fried beef with ginger and scallions I used the recipe from Chinese Cooking … Continue reading Chinese Stir Fried Beef with Ginger and Scallions

Asian cuisine4 Comments

Duck Lettuce Wraps

August 30, 2020August 30, 2020 StefanGourmet

These duck lettuce wraps are somewhat similar to mandarin pancakes with peking duck, but a lot less work to make (and a lot lower on carbs, if that matters to you). The crunchy lettuce with the flavorful filling has a … Continue reading Duck Lettuce Wraps

Asian cuisine4 Comments

Ground Beef and XO Fried Rice

January 10, 2020January 10, 2020 StefanGourmet

Thanks to the recipe that was included with the jar of XO sauce I had bought for another dish, I have now discovered another great way of making fried rice next to my usual recipe. The blend of flavors is … Continue reading Ground Beef and XO Fried Rice

Asian cuisine16 Comments

Chinese Steamed Buns with Beef Short Ribs Sous Vide Filling

May 11, 2018May 11, 2018 StefanGourmet

Steamed Chinese buns with a meat filling are known as “bapao” in the Netherlands. It is very popular snack food. You can buy them in the supermarket and heat them up in the microwave. The quality is not very good … Continue reading Chinese Steamed Buns with Beef Short Ribs Sous Vide Filling

Asian cuisine19 Comments

Blade Steak Sous-Vide with Shii Take Mushrooms and Oyster Sauce

May 22, 2016May 22, 2016 StefanGourmet

Blade steak or flat iron steak is a relatively inexpensive cut of beef that when you cook it sous-vide becomes more flavorful than many more expensive cuts of steak, and just as tender. Look for steaks with a lot of … Continue reading Blade Steak Sous-Vide with Shii Take Mushrooms and Oyster Sauce

Asian cuisine11 Comments

Stir Fried Shrimp with Braised Mushrooms in Oyster Sauce

August 21, 2015August 21, 2015 StefanGourmet

Shrimp and mushrooms are a classic combination in stir fry dishes. In this Chinese-style dish, I’ve added another layer of flavor by braising dried shii take mushrooms in oyster sauce first. It is a bit more work, but worth it. … Continue reading Stir Fried Shrimp with Braised Mushrooms in Oyster Sauce

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