Vegetarian Pasta Recipes
(Recipes may contain a small amount of meat that can be omitted)
Penne with Cavolo Nero and Parmigiano
Pasta with Stewed Beans (Pasta con i Fagioli Stufati)
Orecchiette con le Cime di Rapa
Fusilli with Runner Beans (Fusilli ai Fagiolini al Corallo)
Pasta with Chard Stems (Penne alle Gambe di Coste)
Homemade Pizzoccheri alla Valtellinese
Pasta with Romanesco and Hazelnut
Sweet Potato Gnocchi (Gnocchi di Patate Dolci)
Ravioli with Eggplant and Ricotta (Ravioli di Melanzane e Ricotta)
Pumpkin Gnocchi (Gnocchi di Zucca)
Spaghetti with Butternut Squash (Spaghetti alla Zucca)
Butternut Squash Lasagne (Lasagne alla Zucca)
Pappardelle ai Funghi Porcini (Pasta with Fresh Porcini Mushrooms)
Spaghetti with Red Wine and Leeks (Spaghetti Ubriachi)
Pasta with Carrot sauce (Fusilli alle Carote)
Pasta with Peas and Pesto (Mafaldine Piselli e Pesto)
Pasta with Peas and Tomato (Mafaldine Piselli e Pomodoro)
Home-made Orecchiette with Tomato and Basil
Penne with Asparagus and Goat cheese
Pasta with Radishes (Orecchiette ai Ravanelli)
Pasta with Broccoli (Orecchiette al Broccoli)
Beetroot gnocchi (Gnocchi di barbabietole)
35aweek’s Pasta with Cabbage and Gorgonzola
Fusilli ai Peperoni (Pasta with roasted peppers)
Tortelli with Nettles (Tortelli di Ortiche)
Penne with Cauliflower and Almonds (Penne Cavolfiori e Mandorle)
Ravioli with Spinach and Ricotta (Ravioli ricotta e spinaci)
Ravioli with Mushrooms (Ravioli ai fungi)
Ravioli with Goat cheese (Ravioli di Capra)
Pasta alla Norma (pasta with eggplant, tomatoes and ricotta salata)
Pappardelle ai funghi (Pappardelle with mushrooms)
Gnocchi di Patate al Gorgonzola
Pasta from the oven with eggplant and mozzarella (Paccheri alla parmigiana)
Ravioli al Radicchio (witlof/chicory/belgian endive) e Gorgonzola
Meat Pasta Recipes
Fettuccine with Porcini, Sausage, and Cream
Pappardelle al Ragù di Cinghiale (Fresh Pasta with Wild Boar Ragù)
Fresh Pasta Squares with Peas and Prosciutto (Quadrucci con Piselli e Crudo)Bartolini-inspired Ravioli
Spaghettini with Venison and Bell Pepper Ragù (Spaghettini al Cervo e Peperoni)
Lasagne alla Napoletana (Lasagne di Carnevale)
What to do with leftover Peking Duck: Pappardelle all’Anatra
Pasta with Ham, Peas, and Cream (Penne con Prosciutto Cotto, Piselli e Panna)
Pasta with Roasted Cauliflower and Fat from Beef Stock
Penne with Bell Peppers and Pancetta
Penne with peppers and salami (Penne peperoni e salame)
Pasta with Lamb, Vegetables, Honey & Thyme
Fresh Pasta with Rabbit (Tajarin al Sugo di Coniglio)
Tagliatelle Mortadella e Indivia (Pasta with Mortadella and Endive)
Tagliatelle Verdi con Ragù Bianco
Orecchiette with Endive and Pancetta (Orecchiette Indivia e Pancetta)
35aweek’s Beef & parsnip ragù (Ragù di manzo e pastinaca)
Ravioli with Prosciutto, mozzarella and sage (Ravioli mozzarella, prosciutto e salvia)
Meat ravioli: veal, prosciutto, mortadella (Ravioli di carne)
Pasta with chicken, pesto, haricots verts, and sundried tomatoes
Ravioli stuffed with eggplant and lamb (Ravioli di agnello e melanzane)
Spaghetti alla Chitarra con Ragù di Agnello e Peperoni (Fresh Pasta with Lamb and Bell Pepper Sauce)
Seafood Pasta Recipes
Ravioli al Salmone Affumicato (Ravioli with Smoked Salmon)
Linguine with Scampi, Scallops, Zucchini and fresh Tomatoes
Linguine ai gamberoni alla Fra Diavolo (Linguine with flambeed shrimp, garlic and chile pepper)
Spaghetti with Tuna (Spaghetti al Tonno)
Orecchiette with oysters, cauliflower, pecorino cheese
Pasta with mussels and broccoli (Orechiette alle cozze e broccoli)
Pasta with clams and green cauliflower (Orechiette alle Vongole e Romanesco)
Ravioli with scallops and parsnip
Hi Stefan! Well, lot of Seafood Pasta Recipes to try. My husband just bought an electrical Pastamaker which we tried 2 times. I’ts going quite quick and easy to make pasta with it. Coming weekend will try to make Ravioli. I am sure I will find a nice filling and a nice sauce.
LikeLiked by 1 person