Pasta Recipes

Vegetarian Pasta Recipes

(Recipes may contain a small amount of meat that can be omitted)

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Lasagne alla Genovese

Penne with Cavolo Nero and Parmigiano

Pasta with Stewed Beans (Pasta con i Fagioli Stufati)

Pansoti con Salsa di Noci

Trenette alla Genovese

Busiate alla Trapanese

Penne all’Arrabbiata

Orecchiette con le Cime di Rapa

Fusilli with Runner Beans (Fusilli ai Fagiolini al Corallo)

Pasta with Chard Stems (Penne alle Gambe di Coste)

Homemade Pizzoccheri alla Valtellinese

Pizzoccheri alla Valtellinese

Pasta with Romanesco and Hazelnut

Sweet Potato Gnocchi (Gnocchi di Patate Dolci)

Ravioli with Eggplant and Ricotta (Ravioli di Melanzane e Ricotta)

Tortelli di Zucca

Pumpkin Gnocchi (Gnocchi di Zucca)

Spaghetti with Butternut Squash (Spaghetti alla Zucca)

Butternut Squash Lasagne (Lasagne alla Zucca)

Pappardelle ai Funghi Porcini (Pasta with Fresh Porcini Mushrooms)

Spaghetti with Red Wine and Leeks (Spaghetti Ubriachi)

Pasta with Carrot sauce (Fusilli alle Carote)

Spaghetti alla Puttanesca

Pasta with Peas and Pesto (Mafaldine Piselli e Pesto)

Pasta with Peas and Tomato (Mafaldine Piselli e Pomodoro)

Home-made Orecchiette with Tomato and Basil

Penne with Asparagus and Goat cheese

Pasta with Radishes (Orecchiette ai Ravanelli)

Pasta with Broccoli (Orecchiette al Broccoli)

Beetroot gnocchi (Gnocchi di barbabietole)

35aweek’s Pasta with Cabbage and Gorgonzola

Fusilli ai Peperoni (Pasta with roasted peppers)

Spaghetti Cacio e Pepe

Tortelli with Nettles (Tortelli di Ortiche)

Penne with Cauliflower and Almonds (Penne Cavolfiori e Mandorle)

Ravioli with Spinach and Ricotta (Ravioli ricotta e spinaci)

Ravioli with Mushrooms (Ravioli ai fungi)

Ravioli with Goat cheese (Ravioli di Capra)

Pasta alla Norma (pasta with eggplant, tomatoes and ricotta salata)

Pappardelle ai funghi (Pappardelle with mushrooms)

Gnocchi di Patate al Gorgonzola

Pasta from the oven with eggplant and mozzarella (Paccheri alla parmigiana)

Ravioli al Radicchio (witlof/chicory/belgian endive) e Gorgonzola

Meat Pasta Recipes

Agnolotti

Fettuccine with Porcini, Sausage, and Cream

Pappardelle al Ragù di Cinghiale (Fresh Pasta with Wild Boar Ragù)

Fresh Pasta Squares with Peas and Prosciutto (Quadrucci con Piselli e Crudo)Bartolini-inspired Ravioli

Spaghettini with Venison and Bell Pepper Ragù (Spaghettini al Cervo e Peperoni)

Lasagne alla Bolognese

Lasagne alla Napoletana (Lasagne di Carnevale)

What to do with leftover Peking Duck: Pappardelle all’Anatra

Pasta with Ham, Peas, and Cream (Penne con Prosciutto Cotto, Piselli e Panna)

Pasta with Roasted Cauliflower and Fat from Beef Stock

Tortellini in Brodo

Penne with Bell Peppers and Pancetta

Penne with peppers and salami (Penne peperoni e salame)

Pasta with Lamb, Vegetables, Honey & Thyme

Fresh Pasta with Rabbit (Tajarin al Sugo di Coniglio)

Tagliatelle Mortadella e Indivia (Pasta with Mortadella and Endive)

Spaghetti alla Carbonara

Spaghetti all’Amatriciana

Tagliatelle al Prosciutto

Tagliatelle Verdi con Ragù Bianco

Orecchiette with Endive and Pancetta (Orecchiette Indivia e Pancetta)

35aweek’s Beef & parsnip ragù (Ragù di manzo e pastinaca)

Ravioli with Prosciutto, mozzarella and sage (Ravioli mozzarella, prosciutto e salvia)

Meat ravioli: veal, prosciutto, mortadella (Ravioli di carne)

Pasta with chicken, pesto, haricots verts, and sundried tomatoes

Ravioli stuffed with eggplant and lamb (Ravioli di agnello e melanzane)

Pheasant ravioli

Spaghetti alla Chitarra con Ragù di Agnello e Peperoni (Fresh Pasta with Lamb and Bell Pepper Sauce)

Seafood Pasta Recipes

Ravioli al Salmone Affumicato (Ravioli with Smoked Salmon)

Spaghetti ‘Salmonara’

Linguine with Scampi, Scallops, Zucchini and fresh Tomatoes

Linguine ai gamberoni alla Fra Diavolo (Linguine with flambeed shrimp, garlic and chile pepper)

Spaghetti with Tuna (Spaghetti al Tonno)

Home-made Bigoli alle Vongole

Orecchiette with oysters, cauliflower, pecorino cheese

Pasta with mussels and broccoli (Orechiette alle cozze e broccoli)

Pasta with clams and green cauliflower (Orechiette alle Vongole e Romanesco)

Ravioli with scallops and parsnip

One thought on “Pasta Recipes

  1. Hi Stefan! Well, lot of Seafood Pasta Recipes to try. My husband just bought an electrical Pastamaker which we tried 2 times. I’ts going quite quick and easy to make pasta with it. Coming weekend will try to make Ravioli. I am sure I will find a nice filling and a nice sauce.

    Liked by 1 person

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